Научные интересы

Гидробиология, экология, экологическая биофизика.

Научные публикации

•‎ Gladyshev M.I. 2002. Biophysics of the surface microlayer of aquatic ecosystems. IWA Publishing: London.- 148 p.
•‎ Gladyshev M.I., Sushchik N.N., Gubanenko G.A., Demirchieva S.M., Kalachova, G.S. 2006. Effect of way of cooking on content of essential polyunsaturated fatty acids in muscle tissue of humpback salmon (Oncorhynchus gorbuscha). Food Chemistry 96: 446-451.
•‎ Gladyshev M.I., Sushchik N.N., Anishchenko O.V., Makhutova O.N., Kalachova G.S., Gribovskaya I.V. 2009. Benefit-risk ratio of food fish intake as the source of essential fatty acids vs. heavy metals: A case study of Siberian grayling from the Yenisei River. Food Chemistry 115: 545-550.
•‎ Gladyshev MI, Sushchik NN, Anishchenko OV, Makhutova ON, Kolmakov VI, Kalachova GS, Kolmakova AA, Dubovskaya OP. 2011. Efficiency of transfer of essential polyunsaturated fatty acids versus organic carbon from producers to consumers in a eutrophic reservoir. Oecologia 165: 521-531.
•‎ Gladyshev M.I., Sushchik N.N., Makhutova O.N. 2013. Production of EPA and DHA in aquatic ecosystems and their transfer to the land. Prostaglandins and Other Lipid Mediators 107: 117-126.
•‎ Gladyshev M.I., Sushchik N.N., Dubovskaya O.P., Buseva Z.F., Makhutova O.N., Fefilova E.B., Feniova I.Y., Semenchenko V.P., Kolmakova A.A., Kalachova G.S. 2015. Fatty acid composition of Cladocera and Copepoda from lakes of contrasting temperature. Freshwater Biology 60: 373-386.
•‎ Gladyshev M.I., Kolmakova O.V., Tolomeev A.P., Anishchenko O.V., Makhutova O.N., Kolmakova A.A.,Kravchuk E.S., Glushchenko L.A., Kolmakov V.I., Sushchik N.N. 2015. Differences in organic matter and bacterioplankton between sections of the largest Arctic river: Mosaic or continuum? Limnology and Oceanography 60: 1314-1331.
•‎ Gladyshev M.I., Sushchik N.N., Kalachova G.S., Makhutova O.N. 2012. Stable isotope composition of fatty acids in organisms of different trophic levels in the Yenisei River. PLoS ONE 7(3): e34059. doi:10.1371/journal.pone.0034059.
•‎ Gladyshev M.I., Sushchik N.N., Tolomeev A.P., Dgebuadze Y.Y. (2018) Meta-analysis of factors associated with omega-3 fatty acid contents of wild fish. Reviews in Fish Biology and Fisheries 28: 277-299.
•‎ Gladyshev M.I., Gubelit Y.I. 2019. Green tides: new consequences of the eutrophication of natural waters (Invited Review). Contemporary Problems of Ecology 12: 109-125.

Премии и награды

Scopus Award Russia «За выдающийся вклад в науку в области биологии», 2012 г.

Персональные профили исследователя

•‎ Web of Science: F-6975-2013.
•‎ Scopus: 7006643590.
•‎ РИНЦ: 8266-1879.
•‎ ORCID: 0000-0003-2276-3095.